TID ARTICLES
News and insights from the design world
TID is an online architecture and design magazine that will make you discover and will be voice of the best projects and design events, taking you to explore the latest design, interior design, architecture and home decor innovations. The Interior Design is a project aimed at promoting the best interior design and the most interesting and innovative architectural works through a simple, direct and suitable for all, professional and design lovers, language.
Andre' Fu designs new restaurant "Fiamma" by Italian-Argentinian three-Michelin-starred chef Mauro Colagreco
Mauro Colagreco, the Italian-Argentinian three-Michelin-starred chef, is set to open "Fiamma", a new restaurant in Singapore located inside the Capella Hotel.Named after the Italian word for ‘flame&r...
Published: 18/07/2022
Discovery Space: the social distancing tool between the innovations presented by Artemide for 2020
Designed by Ernesto Gismondi in 2019, Discovery Space is a lamp by Artemide that, if vertically installed, becomes a perfect element to separate workstations or restaurant tables, dividing spaces not only by de...
Published: 24/07/2020
Shade Burger - the place recognized the best restaurant in Europe
The modern burger café “Shade Burger” in Poltava, Ukraine, with cozy atmosphere and the tastiest burgers in the city at reasonable prices is created by YOD studio of commercial design. This p...
Published: 08/01/2018
Lamps by Adriana Lohmann
Adriana Lohmann, through the recycling of materials such as crystals, pieces of metal, plastic and textures, and through the innovative materials like terylene and aluminum chains, realizes a scenical phenomeno...
Published: 01/12/2016
Viscafe: design in gold
Today’s project is the latest restaurant designed by Dutch Studio Modijefsky: located in Amsterdam, Viscafe De Gouden Hoek is the place for every-day fish inspired meals, local beer and good wine. Being o...
Published: 25/07/2016
Hotel Carlota: an arabian phoenix-like renovation
Today’s project is more a urban-archeological act rather than a mere renovation: it’s the amazing transformation that led an hotel from the 70’s become a contemporary, cutting-edge hotel, that...
Published: 14/04/2016
GinYuu: wood-centred restaurant for a unique atmosphere
The scents of Asian food meet the genuine atmosphere of an American diner at the new restaurant of the GinYuu chain, launched in Stuttgart and designed by Ippolito Fleitz Group. The aim of the project was creat...
Published: 11/03/2016
Prahran Hotel: unconventional pub
Can a cozy traditional pub turn into a designer venue without losing its genuine feel? The answer is yes, as proved by today's featured project, Melbourne's Prahran Hotel. Formerly a corner pub with a one store...
Published: 17/02/2016
QT Gold Coast: a designer hotel inspired by the eclectic personality of its clients
On one of the most famous coastlines of Australia, the Gold Coast outside Brisbane, lies a designer hotel that brings the hospitality concept to a new level, thanks to an entertaining yet relaxing offer that se...
Published: 11/01/2016
Dar Hi Hotel: charm and design on the border amid city and desert
A unique place for a unique project. Dar Hi is a refined design hotel resulting from the collaboration between French entrepreneurs Philippe Chapelet and Patrick Elouarghi together with designer Matali Crasset....
Published: 22/11/2015
The Roast Room: the meat show
When passion for food meet passion for design and accuracy, the result can be as pleasant as a starred dish, just like today’s project shows. Located in Amsterdam, The Roast Room is a venue entirely dedic...
Published: 10/07/2015
Finlandia Caviar destination in Helsinki
It’s one of the most famous and refined dishes in the world, standing for richness and preciousness. We are talking about caviar, whose hometown is obviously North Europe. Right at the hedge of the Old Co...
Published: 03/03/2015